T H and S C Carr

All our turkeys are kept in our spacious sheep shed. They are all bedded on straw and enjoy listening to West Sound Radio. The birds have access to woodland in the daytime. We do not mass-produce so our turkeys can enjoy plenty of space, fresh air and natural light. They can fly, dustbath and roost - unlike their intensively farmed cousins that are produced for cheap meat. This way of rearing makes for a content bird that will eat and keep active on a daily basis. The bottom line is that a happy bird makes for a tasty bird!
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